CrushPad Provisions was founded in 2025 in the heart of Yountville with one mission: to elevate Napa Valley hospitality through exceptional, wine-focused culinary experiences.
Wineries needed beautiful, consistent, high-quality food offerings without building a kitchen. So we built a solution—crafted with intention, elegance, and Napa Valley soul.
The Story Behind Every Bite
Who we are
Today, we proudly partner with tasting rooms, winemakers, and private clients throughout the valley, delivering curated pairings, hearty harvest meals, and artisanal boards designed for unforgettable tasting moments.
Pairing with purpose, plating with heart
Our Philosophy
Great food should elevate exceptional wine. Every bite is:
- balanced
- aromatic
- crafted to complement the pour
- prepared using quality, seasonal Napa Valley ingredients
We don’t compete with the wine—We honor it.
The Heart of Crushpad Provisions
Meet the Founders
Phil Wright
Chief Operating Officer
A U.S. Army veteran and seasoned culinary craftsman, Phil brings discipline, precision, and heart to every dish—specializing in consistent, chef-driven meals and thoughtfully paired bites designed for Napa’s tasting and production environment.
Lori Wright
Chief Brand Officer
With deep passion for hospitality and elevated guest experiences, Lori brings a refined, thoughtful approach to culinary presentation and winery service.